{"product_id":"lucas-easi-cure-traditional-flavour-curing-salt","title":"Easi-Cure Traditional Flavour Curing Salt","description":"\u003cp\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan\u003e\u003cstrong\u003eLucas Easi-Cure Traditional Flavour Curing Salt\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan\u003eThis cure mix contains the necessary ingredients for successful curing i.e. cure and salt to produce traditional style bacon or ham with great colour, texture and taste.\u003cbr\u003e\u003cbr\u003eTo every 30g of cure use 1kg of meat. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTake care to avoid contact with other meats in the fridge to avoid cross-contamination by nitrate.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp style=\"; margin: 0px 10px 10px;\"\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan\u003e\u003cstrong\u003eMethod \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003col style=\"; line-height: 18px;\"\u003e\n\u003cli style=\"line-height: normal; margin-top: 0px; margin-right: 10px; margin-bottom: 10px; text-align: left;\"\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan\u003eDe-bone and trim loin and belly (or other meat)\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"line-height: normal; margin-top: 0px; margin-right: 10px; margin-bottom: 10px; text-align: left;\"\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan\u003eEnsure curing salt is distributed evenly, particularly in pockets and cavities\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"line-height: normal; margin-top: 0px; margin-right: 10px; margin-bottom: 10px; text-align: left;\"\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan\u003eVacuum pack meat\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"line-height: normal; margin-top: 0px; margin-right: 10px; margin-bottom: 10px; text-align: left;\"\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan\u003eAllow to cure one day per half-inch (13mm) thickness of the meat, plus 2 days\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"line-height: normal; margin-top: 0px; margin-right: 10px; margin-bottom: 10px; text-align: left;\"\u003eStore at 2C - 4C\u003c\/li\u003e\n\u003cli style=\"line-height: normal; margin-top: 0px; margin-right: 10px; margin-bottom: 10px; text-align: left;\"\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan\u003eTurn every 2 days. Apply date sticker for your own records\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"line-height: normal; margin-top: 0px; margin-right: 10px; margin-bottom: 10px; text-align: left;\"\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan\u003eOnce curing process is finished, rinse off excess salt and ensure the meat is fully dried before slicing and packing\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\u003cdiv style=\"line-height: normal; margin-top: 0px; margin-right: 10px; margin-bottom: 10px; text-align: left;\"\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Salt (80-90%), Sugar (10-20%), Preservatives (E250 (0.80%), E251 (0.50%)), Antioxidant (E301) (\u0026lt;2%)\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\u003cp style=\"font-size: 14px;\"\u003eYou can simply call us on 01530 411275 between 9.00am - 5.00pm Monday - Friday or email us at \u003ca href=\"mailto:customerservices@butchers-sundries.com\"\u003ecustomerservices@butchers-sundries.com\u003c\/a\u003e where we are here to answer any questions you may have. We have a team of highly skilled customer service advisors and even ex butchers here to give you the correct and best advice.\u003c\/p\u003e","brand":"Lucas","offers":[{"title":"1kg","offer_id":57153479606596,"sku":"HS04453","price":4.09,"currency_code":"USD","in_stock":true},{"title":"10kg Tub","offer_id":57153479639364,"sku":"HS01435","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0982\/7047\/8660\/files\/Easi_Cure_Traditional_BD_300g._BS._HS01567._Image1_8b18aaa1-b1c4-4d24-a071-4b79fb57ee60.jpg?v=1787757822","url":"https:\/\/butchers-sundries.shop\/products\/lucas-easi-cure-traditional-flavour-curing-salt","provider":"butchers-sundries.shop","version":"1.0","type":"link"}